How it Works:

Each week on Mondays you will receive:

– 2 breakfast meals
– 4 lunch or dinner meals
– 1 dessert
Cost – $75/person or $140 for 2 people

– Plus plenty of Add-On options each week are available to order along with the meal package.
– Additional fee for delivery
– Pickup is available at our cafe – 17112 Detroit Ave in Lakewood on Mondays from 3-4pm

Order once, weekly, or whenever you want!

Contact us here to get added to our Personal Chef Service (PCS) email list or to receive more information – clevelandvegan@gmail.com

Menu

 

Please note – Monday 1/21 there will be no Personal Chef Service


1/7

Breakfast

– Key Lime Pie Chia Pudding w/ coconut granola & house cashew yogurt

– Breakfast Burrito – lentil patty, tofu egg, tempeh bacon, kale, onion, peppers, chipotle mayo

Lunches/Dinners

– Loaded Baked Potato w/ split pea and chard soup (potato toppings are broccoli, cheez, shiitake bacon scallions)

– Stir Fried Farro – cabbage, celery, mushrooms, onion, garlic, ginger with crispy tofu

– Oyster Mushrooms Satay w/ spicy peanut ginger sauce over rice

– BBQ Blueberry Tempeh Bowl w/ fingerling potatoes, kale, and horseradish cream

Dessert Raw Key Lime Bar

ADD-ONS

Herbed Lentil Sausage Patties – $5

Cabbage & Noodles – $5

Classic Mac & Cheez – $5

Veggie Frittata  – $10

Seitan Reuben – $10

Raw Key Lime Bar – $6

  • Please note – if desired, more quantities can be ordered of either the breakfast or lunch/dinner options

1/14

Breakfast

– Loaded Superfood Oatmeal Bowl – peanut butter, cacao nibs, maca, spirulina, hemp seeds

– Mushrooms Toast with herbed almond ricotta

Lunches/Dinners

– Buffalo Tofu Wrap – onion, lettuce, tomatoes, ranch

– Succotash Stew w/ side picnic pasta salad

– Chana Saag – stewed chickpeas, tomatoes, coconut milk over jasmine rice

– Pasta w/ creamy cauliflower mornay (white sauce), mushrooms and kale

Dessert Mini Raw Blueberry Lemon Cheezcake

ADD-ONS

Bagel & Carrot Lox – $5

Fall Harvest Yogurt Parfait – $5

Corn Chowder – $5

Classic Gyro – $10

Mini Raw Blueberry Lemon Cheezcake – $6

Massaman Curry – $10

  • Please note – if desired, more quantities can be ordered of either the breakfast or lunch/dinner options

Please note – Monday 1/21 there will be no Personal Chef Service


1/28

Breakfast:

– PB&J Overnight Oats

– Loaded Breakfast Nachos – tofu egg, lentil sausage crumble, pinto beans, tomato salsa, lettuce

Lunches/Dinners:

– Beet Burger Wrap – tomato, lettuce, coconut bacon, ranch

– Tofu Cashew Coconut Curry – sweet potato, cauliflower, peppers over jasmine rice

– Classic Veggie Jambalaya w/ cornbread

– Loaded Taco Salad – walnut taco meat, cashew sour cream, pico, cabbage, carrot

Dessert – Apple Cinnamon Coffee Cake Muffin (GF available)

ADD-ONS:

– Apple Cinnamon Coffee Cake Muffin – $3 each (GF available $3.5)

– Sweet Potato & Sage Hummus w/ flatbread – $5

– Brussels & Bacon (shiitake mushroom bacon) – $5

– Buffalo Cauliflower Tacos – $10

– Black Lentil Curry – $10

– CV BBQ Bowl – $10

  • Please note – if desired, more quantities can be ordered of either the breakfast or lunch/dinner options